SOUPS AND SALADS
Zuppa del Giorno 7.00
Fresh made daily soup, please see our list of
specials for today’s selection.
Minestrone di Verdure 7.00
Fresh mixed vegetables soup
Insalata Mista 8.00
Mixed spring lettuce and fresh sliced tomatoes
with balsamic vinaigrette dressing.
Lattughette di Campo 8.00
Baby organic lettuce, balsamic dressing, crispy
bacon, Parmesan cheese.
Insalata Romana 8.25
Romaine lettuce with Caesar dressing, Parmesan,
croutons.
Insalata con Rughetta 9.00
Salad of tomatoes, arugula, sweet onions, shaved
Asiago cheese.
Insalata Caprese 10.25
Fresh mozzarella, sliced tomatoes, basil, extra
virgin olive oil.
Insalata Messicana 10.75
Salad of Jicama (Mexican turnip) baby spinach,
avocado, cranberries, walnuts.
Insalata di Spinaci 10.75
Baby spinach, hard boiled egg, crispy bacon tossed in balsamic vinaigrette.
Insalata Canadese 11.75
Mixed greens, oak smoked salmon, tomatoes, capers, lemon vinaigrette.
Add grilled chicken strips to any salad 3.50 |
PIZZA
Thin crust, cooked in our wood-burning oven
Margherita 15.00
Tomato sauce, mozzarella, basil.
Marinara 14.50
Tomato sauce, garlic, oregano, basil.
Parmigiana 16.00
Tomato sauce, mozzarella, prosciutto crudo, arugula,
shaved parmesan.
San Daniele 17.00
Tomato sauce, mozzarella, prosciutto crudo.
Capricciosa 16.00
Tomato sauce, mozzarella, mushrooms,artichokes, ham,
black olives.
Cinque Stagioni 17.00
Tomato sauce, mozzarella, mushroom,artichokes,
ham, black olives, roasted peppers
Prosciutto e Funghi 16.00
Tomato sauce, mozzarella, ham, mushrooms.
Prosciutto & Carciofi 16.00
Tomato sauce, mozzarella, ham, artichokes.
Gamberi & Carciofi 18.00
Tomato sauce, mozzarella, fresh grilled shrimp,
artichokes, black olives.
Salamino Piccante 15.00
Tomato sauce, mozzarella, spicy salami,
chili pepper, red onions.
Diavolo Matto 16.00
Tomato sauce, mozzarella, spicy sausage,chili
flakes, black olives.
Vegetariana 16.00
Tomato sauce, mozzarella, grilled vegetables.
Pomodoro & Rughetta 15.50
Fresh sliced tomatoes, mozzarella,
arugula and parmesan cheese.
Pesto & Caprino 15.75
Basil pesto, goat cheese, pine
nuts.
Pollo & Pomodori all’ Olio 16.50
Mozzarella, roasted chicken,
sun dried tomatoes, basil.
Gorgonzola e Speck 17.00
Mozzarella, gorgonzola cheese,
smoked prosciutto.
Formaggi & Aglio
16.00
Four cheeses and roasted
garlic.
Melanzane 16.00
Sliced tomato, mozzarella, grilled eggplant,
black olives
Siciliana 17.00
Tomato sauce, mozzarella, eggplant, parmesan
Affumicata 17.00
Sliced tomato, smoked mozzarella, radicchio
Fiorentina 17.00
Mozzarella, gorgonzola, spinach, walnuts
Sarda 17.00
Tomato sauce, mozzarella, sweet Italian sausage,
onions, bell-peppers
Romana 17.00
Tomato sauce, mozzarella, tuna, arugula, onions.
Toscana 17.00
Mozzarella, pancetta, asparagus
Pugliese 18.00
Tomato sauce, mozzarella, meatballs, onions Calzone Vegetariano 17.00
Pizza dough filled with
spinach, ricotta and
mozzarella.
Calzone al Prosciutto & Funghi
17.50
Folded pizza filled with
mozzarella, ham and
mushrooms.
Rollino 12.50
Rolled pizza bread filled with zucchini, eggplant,
mozzarella, tomato
Povera 9.00
Pizza bread baked with
rosemary, sea salt
and olive oil.
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PASTA & RISOTTI
Bucatini all’Amatriciana 16.25
Hollow straw pasta with pancetta, onions, spicy tomato sauce, pecorino cheese. Capellini al Naturale 15.50
Angel hair pasta with fresh tomatoes, roasted garlic
and basil.
Rigatoni al Pomodoro 15.50
Short tube pasta with tomato sauce and basil.
Farfalle alla Contadina 17.50
Bow tie pasta with roasted chicken, mushrooms, and
sage in light tomato cream sauce.
Pennette Pollo & Pomodori Secchi 17.50
Penne with roasted chicken, sun-dried tomatoes, cream sauce
Fettuccine Primavera 17.50
Fettuccine with fresh mixed vegetables in a light cream
sauce.
Pennette Quattro Formaggi 17.50
Penne with a creamy Gorgonzola, Parmigiano, Mozzarella
and Fontina cheese sauce.
Fusilli Tartufati 17.50
Corkscrew pasta with leeks, artichokes, Shiitake
mushrooms, truffle oil, shaved dry ricotta cheese.
Fusilli al Pesto 15.50
Corkscrew pasta with fresh basil and pine nuts
pesto.
Pennette alla Puttanesca 16.25
Short pasta with olives, capers, garlic, spicy
tomato sauce and anchovies.
Spaghetti Aglio, Olio & Peperoncino 15.50
Spaghetti with roasted garlic, chili peppers
and parsley in extra virgin olive oil.
Spaghetti agli Spinaci 16.50
Spaghetti with roasted garlic and fresh spinach.
Ravioli al Burro & Salvia
19.50
Spinach and ricotta ravioli, topped with browned butter and sage served with
marinara sauce.
Spaghetti con Polpette di Carne 19.50
Spaghetti with home made meat balls in tomato sauce
Fettuccine al Ragú 19.50
Flat egg pasta with traditional beef ragu’.
Lasagne alla Bolognese 19.50
Lasagna baked with meat ragú and creamy béchamel sauce.
Linguine alle Vongole 17.50
Linguine with fresh clams in a white wine and garlic
sauce.
Linguine ai Crostacei 21.75
Linguine with fresh clams, crab, lobster, shrimp and
scallops in spicy garlic, tomato and wine sauce.
Risotto del Giorno
Please see our daily specials for today’s selection and price.
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CARNE & PESCE
Served with fresh vegetables of the day
Pollo al Limone
18.50
Pounded chicken breast sautéed with lemon and capers.
Pollo al Marsala 18.50
Pounded chicken breast sautéed with mushrooms and Marsala wine.
Pollo Primavera 18.50
Pounded chicken breast sautéed with mixed fresh
vegetables, light cream sauce.
Served with soft polenta.
Battuta alla Griglia 18.50
Pounded chicken breast, grilled and topped with tomato,
garlic, basil.
Bistecca alla Griglia 26.75
16 oz Angus beef Porterhouse steak grilled with rosemary
and olive oil
Agnello Scottadito 26.75
Grilled lamb chops marinated with rosemary, garlic,
and extra virgin olive oil.
Salsiccia con Polenta & Peperonata 19.50
Traditional grilled Italian sausage served with
grilled polenta and mixed stewed bell peppers.
Scaloppine del Giorno m.p.
Sautéed free-range veal with today’s selection
of sauce. Please see our list of specials for today’s
selection
Pesce Fresco del Giorno m.p.
Fresh fish of the day. Please see our list of specials
for today’s
selection and prices.
Side Dishes & Extras
Vegetables of the Day, Roasted Potatoes or Combination
5.50
Stewed bell-peppers 6.00
Pasta with Marinara , Puttanesca, Pesto or Bolognese Sauce (one third of a
regular portion) 8.00
Grilled Chicken Breast (half) 7.00
Sausage (one) 5.00
Grilled Shrimp 5.00
Meatballs (four) in Tomato Sauce 7.50
Garlic and Herbs Dipping Sauce 2.50
Extra Pasta Sauce (Marinara , Puttanesca, Pesto or Bolognese)
3.50
Extra Pizza Topping (Vegetable or cheese 2.00, Meats
3.00)
Extra Bread Basket 2.50
Garlic Bread 2.50
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