SOUPS AND SALADS

Zuppa del Giorno 6.00
Fresh made daily soup, please see our list of specials for today’s selection.

Minestrone di Verdure 6.00
Fresh mixed vegetables soup

Insalata Mista 6.00
Mixed spring lettuce and fresh sliced tomatoes with balsamic vinaigrette dressing.

Lattughette di Campo 6.00
Baby organic lettuce, balsamic dressing, crispy bacon, Parmesan cheese.

Insalata Romana 6.25
Romaine lettuce with Caesar dressing, Parmesan, croutons.

Insalata con Rughetta 7.00
Salad of tomatoes, arugula, sweet onions, shaved Asiago cheese.

Insalata Caprese 8.25
Fresh mozzarella, sliced tomatoes, basil, extra virgin olive oil.

Insalata Messicana 8.75
Salad of Jicama (Mexican turnip) baby spinach, avocado, cranberries, walnuts.

Insalata di Spinaci 8.75
Baby spinach, hard boiled egg, crispy bacon tossed in balsamic vinaigrette.

Insalata Canadese 9.75
Mixed greens, oak smoked salmon, tomatoes, capers, lemon vinaigrette.

Add grilled chicken strips to any salad 3.50

ANTIPASTI

Bruschetta al Pomodoro 5.50
Toasted ciabatta bread topped with fresh tomato and garlic.

Verdure alla Griglia 9.50
Grilled fresh vegetables drizzled with aged balsamic vinegar.
Add grilled chicken strips to any salad 3.00

Sfoglie di Melanzane 7.75
Layers of grilled eggplant, tomato sauce and mozzarella cheese baked in our wood-burning oven.

Carpaccio 9.50
Thinly sliced raw beef tenderloin drizzled with lemon juice and topped tangy horseradish sauce.
Add arugula and shaved Parmesan cheese 2.00

Antipasto Casereccio 10.50
House selection of cold cuts and marinated vegetables .

Cozze alla Marinara 10.00
Fresh local mussels sautéed in a spicy tomato, white wine and garlic broth.

Warm Seafood Salad 12.00
Fresh grilled seafood mixed with celery, fennel and endive salad.

Crostino al Salmone 12.50
Crispy pizza bread with smoked salmon, sour cream and capers.

PANINI
All sandwiches are served on baguette and insalata mista

Caprese & Pesto Fresh mozzarella, slice tomatoes and basil pesto 9.75
Tonno & Carciofi Italian tuna, artichokes, olive tapenade 9.75
Gorgonzola & Speck Smoked prosciutto and Gorgonzola cheese 9.75
Pollo & Caprino Roasted chicken and bell peppers with goat cheese 9.75
Salsiccia Italian sausage with bell peppers stewed in tomato sauce 9.75
Meatballs Home-made meatballs with tomato sauce 9.75
Prosciutto & Mozzarella Italian prosciutto, fresh mozzarella, sliced tomatoes 9.75

PIZZA
Thin crust, cooked in our wood-burning oven

Margherita 11.00 
Tomato sauce, mozzarella, basil.

Marinara  10.50
Tomato sauce, garlic, oregano, basil.

Parmigiana 12.00 
Tomato sauce, mozzarella, prosciutto crudo, arugula, shaved parmesan.

San Daniele 13.00 
Tomato sauce, mozzarella, prosciutto crudo.

Capricciosa 12.00 
Tomato sauce, mozzarella, mushrooms, artichokes, ham, olives.

Cinque Stagioni 14.00
Tom sauce, mozz, mushrooms, artichokes, ham, olives, roasted peppers 14.00

Prosciutto & Funghi 12.00 
Tomato sauce, mozzarella, ham, mushrooms.

Prosciutto & Carciofi 12.00 
Tomato sauce, mozzarella, ham, artichokes.

Gamberi & Carciofi 14.00 
Tomato sauce, mozzarella, fresh grilled shrimp, artichokes, black olives.

Salamino Piccante 11.00 
Tomato sauce, mozzarella, spicy salami, chili pepper, red onions.

Diavolo Matto 12.00 
Tomato sauce, mozzarella, spicy sausage,chili flakes, black olives.

Vegetariana 12.00 
Tomato sauce, mozzarella, grilled vegetables.

Pomodoro & Rughetta 11.50 
Fresh sliced tomatoes, mozzarella, arugula and parmesan cheese.

Pesto & Caprino 11.75 
Basil pesto, goat cheese, pine nuts.

Pollo & Pomodori all’ Olio 12.50 
Mozzarella, roasted chicken, sun dried tomatoes, basil.

Gorgonzola & Speck 13.00
Mozzarella, gorgonzola cheese, smoked prosciutto.

Formaggi & Aglio 12.00 
Four cheeses and roasted garlic.

Melanzane 12.00
Sliced tomato, mozzarella, grilled eggplant, black olives

Siciliana 13.00
Tomato sauce, mozzarella, eggplant, parmesan

Affumicata 13.00
Sliced tomato, smoked mozzarella, radicchio

Fiorentina 13.00
Mozzarella, gorgonzola, spinach, walnuts

Sarda 13.00
Tomato sauce, mozzarella, sweet Italian sausage, onions, bell-peppers

Romana 13.00
Tomato sauce, mozzarella, tuna, arugula, onions

Toscana 13.00
Mozzarella, pancetta, asparagus

Pugliese 14.00
Tomato sauce, mozzarella, meatballs, onions

Calzone Vegetariano 13.00
Pizza dough filled with spinach, ricotta and mozzarella.

Calzone al Prosciutto & Funghi 13.50 
Folded pizza filled with mozzarella, ham and mushrooms.

Rollino 7.75
Rolled pizza bread filled with zucchini, eggplant, mozzarella, tomato

Povera 5.00 
Pizza bread baked with rosemary, sea salt and olive oil. 
 
Extra toppings $1.50 each 

PASTA & RISOTTI

Bucatini all’Amatriciana 12.25
Hollow straw pasta with pancetta, onions, spicy tomato sauce, pecorino cheese.

Capellini al Naturale 11.50
Angel hair pasta with fresh tomatoes, roasted garlic and basil.

Rigatoni al Pomodoro  11.50
Short tube pasta with tomato sauce and basil.

Farfalle alla Contadina 13.50
Bow tie pasta with roasted chicken, mushrooms, and sage in light tomato cream sauce.

Pennette Pollo & Pomodori Secchi 13.50
Penne with roasted chicken, sun-dried tomatoes, cream sauce.

Fettuccine Primavera 13.50
Fettuccine with fresh mixed vegetables in a light cream sauce.

Pennette Quattro Formaggi 13.50
Penne with a creamy Gorgonzola, Parmigiano, Mozzarella and Fontina cheese sauce.

Fusilli Tartufati 13.50 
Corkscrew pasta with leeks, artichokes, Shiitake mushrooms, truffle oil, shaved dry ricotta cheese.

Fusilli al Pesto 11.50
Corkscrew pasta with fresh basil and pine nuts pesto.

Pennette alla Puttanesca 12.25 
Short pasta with olives, capers, garlic, spicy tomato sauce and anchovies. 

Spaghetti con Polpette di Carne 15.50 
Spaghetti with home made meat balls in tomato sauce

Spaghetti Aglio, Olio & Peperoncino 11.50
Spaghetti with roasted garlic, chili peppers and parsley in extra virgin olive oil.

Spaghetti agli Spinaci 12.50
Spaghetti with roasted garlic and fresh spinach. 

Linguine alle Vongole 13.50
Linguine with fresh clams in a white wine and garlic sauce.

Linguine ai Crostacei 17.75 
Linguine with fresh clams, crab, lobster, shrimp and scallops in spicy garlic, tomato and white wine sauce. 

Ravioli al Burro e Salvia 15.50
Spinach and ricotta ravioli, topped with browned butter and sage served with marinara sauce.

Fettuccine al Ragu’ 15.50 
Flat egg pasta with traditional beef ragu’.

Lasagne alla Bolognese 15.50
Lasagna baked with meat ragú and creamy béchamel sauce. 

Risotto del Giorno m.p.
Please see our daily specials for today’s selection.

CARNE & PESCE
Served with fresh vegetables of the day

Pollo al Limone  14.50
Pounded chicken breast sautéed with lemon and capers.

Pollo al Marsala 14.50 
Pounded chicken breast sautéed with mushrooms and Marsala wine.

Pollo Primavera 14.50
Pounded chicken breast sautéed with mixed fresh vegetables, light cream sauce.
Served with soft polenta.

Battuta alla Griglia 14.50 
Pounded chicken breast, grilled and topped with tomato, garlic, basil.

Bistecca alla Griglia 22.75
16 oz Angus beef Porterhouse steak grilled with rosemary and olive oil

Agnello Scottadito 22.75 
Grilled lamb chops marinated with rosemary, garlic, and extra virgin olive oil.

Salsiccia con Polenta & Peperonata 15.50 
Traditional grilled Italian sausage served with grilled polenta and mixed stewed bell peppers.

Scaloppine del Giorno m.p.
Sautéed free-range veal with today’s selection of sauce. Please see specials for today’s selection

Pesce Fresco del Giorno m.p.
Fresh fish of the day.

SIDE DISHES

Vegetables of the Day, Roasted Potatoes or Combination 5.50, Stewed bell-peppers 6.00
Pasta (one third of a regular portion) with Marinara , Pesto or Bolognese Sauce 8.00
Grilled Chicken Breast 7.00, Grilled Sausage 5.00, Grilled Shrimp 5.00
Meatballs in Tomato Sauce 7.50
Extra pasta sauce  (Marinara, Pesto, Puttanesca or Bolognese) 3.50 
Garlic and Herbs Dipping Sauce 2.50
Extra bread basket or Garlic Bread 2.50

DOLCI 
 
PIZZA DOLCE VITA 10.50
Pizza with Nutella, mascarpone, strawberries & almonds

TIRAMISÚ 7.50
Ladyfingers dipped in espresso, layered with mascarpone

CROSTATA DI PERE 7.50
Pear tart with apricot glaze

CREMA AL CARAMELLO 7.50
Creamy custard with caramelized sugar

FRUTTI DI BOSCO 8.50
Mixed fresh berries with sabayon sauce

TORTA AL CIOCCOLATO 8.50
Chocolate cake on top of our homemade wild berries sauce

VINSANTO CON BISCOTTI 9.50
“ Holy wine” Aged white wine with dipping almond biscotti

PIATTO DI FORMAGGI 12.50
Plate of assorted cheeses (Parmesan, Gorgonzola, Pecorino Toscano)

WE ACCEPT VISA / MASTER CARD / DISCOVER / DINERS CLUB / AMERICAN EXPRESS.
NO CHECKS PLEASE.
18% SERVICE WILL BE ADDED TO PARTIES OF SIX OR MORE.
CORKAGE FEE $15/750mL. CAKE FEE $2.00/person
ALL PRICES SUBJECT TO CHANGE